Bete-Lukas | Ethiopian Restaurant

Menu

• Lentil Sambusa

  Three thin shells hand-wrapped with lentils, diced onion, and serrano peppers and served with house chutney made with serrano peppers and cilantro.

  Price: 8.00

• Veggie Sambusa

  Three thin shells hand-wrapped with sautéed cabbage, carrots, and potatoes with a touch of turmeric and served with house chutney made with serrano peppers and cilantro.

  Price: 8.00

• Mix Sambusa

  Two lentils and two veggie sambusas with house chutney made with serrano peppers and cilantro.

  Price: 10.00

• Kategna

  Rolls of warm Injera with berbere and herb-infused butter can also be done vegan.

  Price: 9.00

• House Salad

  Romaine heart lettuce with house dressing.

  Price: 7.00

• Veggie Salad

  Diced beets, potatoes, carrots, and serrano peppers with house dressing.

  Price: 9.00

• Special Doro Tibs

  Cubed chicken and spinach with caramelized onions, garlic, and ginger.

  Price: 17.50

• Engudai Tibs

  Portobello mushroom sauteed with caramelized onions, garlic, and tomato with a hint of rosemary. Served vegan or with kibe (house-clarified and herb-infused butter)

  Price: 16.50

• Veggie Combo

  Misser wot, kik alicha wot, gomen, tikle gomen, and fosolia served with an injera and a small salad. These dishes are also vegan.

  Price: 16.00

• Shiro Wot

  Powdered peas and berbere simmered with or without Kibe (house-purified and herb-infused butter).

  Price: 13.50

• Misser Wot

  Lentils cooked in onion and berbere stew.

  Price: 13.50

• Kik Alicha Wot

  Yellow split peas cooked in ginger garlic and onion stew.

  Price: 13.50

• Gomen

  Kale, ginger, garlic, and onion slow-cooked to perfection with a hint of serrano peppers.

  Price: 13.50

• Tikle Gomen

  Cabbage, carrots, and potatoes sauteed in mild curry stew.

  Price: 14.50

• Fosolia

  Green beans lightly spiced and sauteed with carrots.

  Price: 14.50

• Bederjan Tibs

  Eggplant cubed and sauteed with garlic, tomatoes, and berbere stew.

  Price: 13.50

• Half Misser Wot

  Price: 7.50

• Half Kik Alicha Wot

  Price: 7.50

• Half Gomen

  Price: 7.50

• Half Tikle Gomen

  Price: 8.50

• Half Fosolia

  Price: 8.50

• Half Bederjan Tibs

  Price: 7.50

• Beef Combo

  Siga wot, minchet abesh, gomen besiga, kitfo, and ayib with an injera and a small salad.

  Price: 17.00

• Siga Wot

  Beef cubes stewed in onion and berbere sauce.

  Price: 17.50

• Bozena Shiro Wot

  Powdered peas, berbere, and cubed beef simmered in Kibe.

  Price: 16.50

• Minchet Abesh

  Finely hand-diced lean beef stewed with garlic, ginger, and onion curry sauce.

  Price: 15.50

• Tibs

  Beef cubes sauteed with onion, serrano pepper, and rosemary.

  Price: 16.00

• Zil-zil Tibs

  Tender cubed beef sauteed with Gomen (chopped kale, garlic, onion, and serrano peppers)

  Price: 16.00

• Gomen Besiga

  Tender cubed beef sauteed with Gomen (chopped kale, garlic, onion, and serrano peppers)

  Price: 15.50

• Kitfo

  Hand-diced lean beef mixed with Kibe, mitmita, and cardamom served raw, leb-leb (medium rare), or sauteed. This dish comes with Ayib (house-made Ethiopian cheese) instead of house salad.

  Price: 18.00

• Half Siga Wot

  Price: 9.50

• Half Minchet Abesh

  Price: 8.50

• Half Gomen Besiga

  Price: 8.50

• Half Kitfo

  Price: 10.00

• Doro Key Wot

  Bone-in chicken thigh cooked in a kibe, berbere, and onion stew and served with a hard-boiled egg.

  Price: 18.50

• Doro Alicha Wot

  Bone-in chicken thigh cooked in onion, kibe, and curry stew with a side of hard-boiled egg.

  Price: 17.50

• Doro Tibs

  Chicken cubes sauteed in onion, tomatoes, and berbere sauce.

  Price: 17.50

• Asa Goulash

  Cubes of tender white breaded fish sauteed with aromatic herbs, onion, tomatoes, and berbere sauce.

  Price: 18.50

• Ye-Beg Wot

  Tender lamb cubes stewed in berbere and onion sauce.

  Price: 18.50

• Half Ye Beg Wot

  Price: 10.00

• Ye-Beg Alicha Wot

  Succulent lamb cubes cooked to perfection with kibe and onion curry stew.

  Price: 17.50

• Half Ye Beg Alicha Wot

  Price: 9.50

• Ye-Beg Tibs

  Cubes of tender lamb cubes sauteed with onion, and serrano peppers.

  Price: 16.50

• Injera

  Price: 4.00

• Ayib

  House-made Ethiopian mild cheese.

  Price: 4.00

• Mitmita

  Spicy powder of birds-eye chili blended with herbs and sea salt.

  Price: 0.00

• Hard Boiled Egg

  Price: 1.00

• Cake a La Cart

  Price: 7.00

• Cheese Cake

  Price: 7.00

• Chocolate Cake

  Price: 7.00

• Ice Cream

  Price: 6.00

• Plate Services

  Price: 15.00