Gallo Nero

Menu

• Olives

  Price: 6.00 Each

• Pane

  house made bread and focaccia

  Price: 6.00 Each

• Funghi

  Price: 12.00 Each

• Americana

  Price: 10.00 Each

• Gorgonzola

  Price: 10.00 Each

• Fegatini

  Price: 10.00 Each

• Finocchio

  mixed greens, fennel, beets and oranges

  Price: 16.00 Each

• 

  Gamberi

  roasted shrimp, mixed greens, lemon and mustard seed dressing

  Price: 18.00 Each

• Insalata

  mixed greens served with cherry tomatoes, and our house balsamic dressing

  Price: 12.00 Each

• Caprese

  fresh mozzarella, our house tomato jam, basil

  Price: 16.00 Each

• Tortellini in Brodo

  Price: 24.00 Each

• Zuppa del Giorno

  Price: 10.00 Each

• Pasta e Fagioli

  Maltagliati pasta cooked with garlic, tomato and Italian beans

  Price: 18.00 Each

• Assaggi Pasta 2

  Chef selection of pasta sampler: 2 pastas for $24

  Price: 24.00 Each

• Assaggi Pasta 3

  Chef selection of pasta sampler: 3 pastas for $29

  Price: 29.00 Each

• Sugo

  house made pasta sauteed with our beef meat sauce.

  Price: 22.00 Each

• Ravioli

  house made pasta stuffed with pears, ricotta and mascarpone. Sauteed with butter and sage.

  Price: 22.00 Each

• Strozzapreti

  house made strozzapretti sauteed with prosciutto, arugula and mascarpone.

  Price: 22.00 Each

• Pomodoro

  spaghetti sauteed with garlic, basil and tomato sauce.

  Price: 20.00 Each

• Aglio e Olio

  spaghetti sauteed with garlic, parsley and chili flakes

  Price: 18.00 Each

• Lasagna

  fresh, home made pasta layered with bechamel and our beef meat sauce.

  Price: 22.00 Each

• Tagliata alla Chiantigiana

  Local beef steak cut cooked medium rare in garlic, rosemary & red wine. Sliced & served on potatoes.*

  Price: 36.00 Each

• Fagioli e Salsiccia

  Beans cooked with garlic, rosemary, sage, sausage and tomato sauce.

  Price: 26.00 Each

• Pollo al Limone

  Pan-cooked, floured, sliced chicken breast in a garlic and lemon sauce. Served on roasted potatoes.

  Price: 26.00 Each